DEIZE
Italian-Ligurian (Genoese) dictionary
cacao
m. n.
-
phyton. pianta di Theobroma cacao e l’estratto dei suoi semi cacavao
[kaˈkaːvɔw] ~ [kaˈkaːvaw]1
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1. Pronunciation of the unstressed ending -ao
The ending -ao, which once in Genoese indicated the hiatus [aːu], now generally renders the diphthong
Declensions
| m. s | m. p |
|---|---|
| cacavao | cacavai |