Council for Ligurian Linguistic Heritage

Ligurian Council

DEIZE

Italian-Ligurian (Genoese) dictionary

coratella

s. f.
  1. interiora dei piccoli animali, spec. cuore, polmone e fegato; piatto preparato con esse

    gianco e neigro masc. [ˈdʒaŋkw e ˈnejɡru]

    a Pasqua mangiamo la coratella d’agnello

    à Pasqua mangemmo o gianco e neigro de bæ

Note

Cfr. → corata.

Even though you’re on the English version of the website, the DEIZE dictionary is an Italian-Ligurian dictionary – as such, the contents of these pages are written in Italian.